ICT-CELL-CULTURED_MEAT

Omics Guided Technologies For Scalable Production Of Cell-Cultured Meat

• Julie Audet (University of Toronto), Lead
• Michael von Massow (University of Guelph), Lead (contact for GE3Ls)
• Michelle Bamji-Mirza (Collège La Cité), Lead
• Rakesh Sahu , Project manager (Contact person)
• Scott MacKay, Data coordinator (Contact person)
• Nidhi Jain (knowledge mobilization)

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Table of contents

• Bioreactor batches
• Bovine_Cells
• Chronoamperometry for Lactate Conversion
• Cyclic Voltammetry for Lactate Detection
• Lactate Quantification using L-Lactate Assay
• Lactate Quantification using Spectrophotometry
• qRT-PCR